Blend sustainability with premium aesthetics using biodegradable and compostable coffee grounds and sugarcane straws.
Engineered to withstand temperatures from -10°C to 75°C, ensuring performance for hot and cold drinks.
Tailor designs to reflect your brand identity, offering a unique eco-conscious experience for guests.
Impress guests with sustainable alternatives that align with global environmental trends and elevate their experience.
Both straw types decompose naturally within 12-18 months, leaving no harmful waste.
Help reduce plastic waste in marine and terrestrial ecosystems.
One hotel switching to our eco-straws can eliminate up to 500,000 plastic straws annually.
Collaborate with top-tier hotel chains and bars. Here’s what our partners say:
"Partnering with NatureBioEco has helped us cut down on plastic waste while maintaining the luxurious guest experience that defines our brand."
Kami membantu Anda memberikan sedotan yang berkelanjutan dan berkualitas tinggi serta solusi pengemasan ramah lingkungan yang selaras dengan tujuan lingkungan Anda, tepat waktu dan sesuai anggaran.
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